Cream De Menthe Cake

 

This was not one of her stand-by or favorite recipes to make; a bit too easy for her liking, but something that is cool and refreshing after a big meal.  She may have served this once or twice to family, but I doubt she took it anyplace to share – too easy and to her mind not really homemade.  As you read the recipe I think you will understand why she thought this….

1 box Pillsbury plus Cake – follow directions on box

Add 3 tablespoons cream De Menthe, and five drops green food color.

Bake according to directions on box in 9 x 13 baking pan – cool

1 can Hersey fudge topping on top of cooled cake

Then add 8 oz container of cool whip mixed with 3 tablespoons cream de menthe and few drops of green food color

Keep refrigerated